Fruity Pale Ale
181 calories
18.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
26.69 |
5.9% |
1 oz |
Wakatu1 oz Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
9.07 |
11.8% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
9.49 |
5.9% |
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
15 min |
|
17.6% |
1 oz |
Wakatu1 oz Wakatu Hops |
|
Pellet |
7.5 |
Whirlpool at 180 °F
|
15 min |
|
11.8% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
4 days |
|
23.5% |
2 oz |
Wakatu2 oz Wakatu Hops |
|
Pellet |
7.5 |
Dry Hop
|
4 days |
|
23.5% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
26.69 |
5.9% |
4 oz |
Wakatu (Pellet) 3.9999999908503 oz Wakatu (Pellet) Hops |
|
9.07 |
47.1% |
4 oz |
El Dorado (Pellet) 3.9999999908503 oz El Dorado (Pellet) Hops |
|
9.49 |
47% |
8.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast nutrient
|
|
Water Agt |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
5 gal |
|
Sparge |
-- |
180 °F |
15 min |
Starting Mash Thickness:
1.6 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.6 qt/lb
|
4.8 |
19.2
|
Mash volume with grains
|
5.76 |
23
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt)
|
4.35 |
17.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.67 g | 30.7 qt)
|
7.4 |
29.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
6.09 |
24.4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.09 |
-0.4
|
Going into fermentor
|
6 |
24
|
Total:
|
9.15
|
36.6
|
Equipment Profile Used: |
System Default |
"Fruity Pale Ale" American Pale Ale beer recipe by MarcBrew. All Grain, ABV 5.46%, IBU 45.25, SRM 7.89, Fermentables: (Pale 2-Row, Munich - Dark 20L, Caramel / Crystal 40L) Hops: (Warrior, Wakatu, El Dorado) Other: (Yeast nutrient )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-20 14:49 UTC