Maliyah's Maniac - Beer Recipe - Brewer's Friend

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Maliyah's Maniac

283 calories 28.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Chase Kraimer
Calories: 283 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)
Created: Friday July 15th 2016
1.085
1.020
8.5%
80.5
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 88.2%
0.50 lb American - Aromatic Malt0.5 lb Aromatic Malt 35 20 2.9%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 2.9%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 2.9%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 2.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 40.2 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 45 min 36.9 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 2 min 3.4 33.3%
3 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 532 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.38 25.5  
Mash volume with grains 7.74 30.9  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 3.11 g | 12.5 qt) 3.5 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.88 39.5
Equipment Profile Used: System Default
"Maliyah's Maniac" American Strong Ale beer recipe by Chase Kraimer. All Grain, ABV 8.5%, IBU 80.5, SRM 13.13, Fermentables: (Pale 2-Row, Aromatic Malt, Biscuit, CaraMunich, Special B) Hops: (Chinook)
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  • Last Updated: 2016-07-15 20:11 UTC