Wit-ness Me
172 calories
17.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
15.97 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Summit (Pellet) 10 g Summit (Pellet) Hops |
|
15.97 |
100% |
10 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 oz |
Bitter (curaco) orange peel
|
|
Spice |
Boil |
5 min. |
0.50 oz |
Cracked Coriander
|
|
Spice |
Boil |
5 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.9 qt |
|
Infusion |
-- |
153 °F |
60 min |
11.1 qt |
|
Sparge |
-- |
170 °F |
10 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.58 g | 38.3 qt)
|
8.31 |
33.3
|
Mash volume with grains (equipment estimates 10.58 g | 42.3 qt)
|
9.31 |
37.3
|
Grain absorption losses
|
-1.56 |
-6.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.76 g | 31.1 qt)
|
6.5 |
26
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.31
|
33.3
|
Equipment Profile Used: |
System Default |
"Wit-ness Me" Witbier beer recipe by Benjamin Misiuk. BIAB, ABV 5.08%, IBU 15.97, SRM 4.09, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats, Pale 2-Row) Hops: (Summit) Other: (Bitter (curaco) orange peel, Cracked Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-29 17:17 UTC