Tank 7 Clone - Beer Recipe - Brewer's Friend

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Tank 7 Clone

268 calories 25.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 268 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)
Created: Monday July 11th 2016
1.081
1.017
8.4%
40.1
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale Ale12.5 lb Pale Ale 37 3.5 64.6%
0.80 lb Flaked Wheat0.8 lb Flaked Wheat 34 2 4.1%
5.25 lb American - White Wheat5.25 lb White Wheat 40 2.8 27.1%
0.80 lb Flaked Corn0.8 lb Flaked Corn 40 0.5 4.1%
19.35 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.52 oz Magnum0.52 oz Magnum Hops Pellet 12.5 Boil 60 min 18.99 19.4%
0.66 oz Simcoe0.66 oz Simcoe Hops Pellet 12.7 Boil 20 min 14.83 24.6%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 8.7 Boil 15 min 6.31 18.7%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 14 days 37.3%
2.68 oz / $ 0.00
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.26 29  
Mash volume with grains 8.8 35.2  
Grain absorption losses -2.42 -9.7  
Remaining sparge water volume (equipment estimates 2.48 g | 9.9 qt) 1.91 7.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.17 36.7
Equipment Profile Used: System Default
"Tank 7 Clone" Saison beer recipe by brichard. All Grain, ABV 8.37%, IBU 40.13, SRM 7.72, Fermentables: (Pale Ale, Flaked Wheat, White Wheat, Flaked Corn) Hops: (Magnum, Simcoe, Centennial, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-07 21:24 UTC