Sirius Black - Beer Recipe - Brewer's Friend

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Sirius Black

177 calories 15.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.75 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Friday July 8th 2016
1.054
1.010
5.8%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 65.6%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 13.1%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 13.1%
0.50 lb German - CaraMunich I0.5 lb CaraMunich I 34 39 6.6%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 1.6%
7.62 lbs / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.2 g | 24.8 qt) 5.95 23.8  
Mash volume with grains (equipment estimates 6.81 g | 27.3 qt) 6.56 26.3  
Grain absorption losses -0.95 -3.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5 g | 20 qt) 4.75 19  
Boil off losses -1.5 -6  
Post boil Volume 3.5 14  
Volume into fermentor 3.5 14  
Total: 5.95 23.8
Equipment Profile Used: System Default
"Sirius Black" Specialty IPA: Black IPA beer recipe by Tim Dewald. BIAB, ABV 5.76%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Midnight Wheat Malt, Flaked Barley, CaraMunich I, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-08 04:04 UTC