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Awesome Recipe

87 calories 7.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 87 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)
Created: Tuesday July 5th 2016
1.029
1.005
3.2%
35.2
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 90.9%
500 g Belgian - Caramel Pils500 g Caramel Pils 34 8 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g nugget25 g nugget Hops Pellet 10 Boil 30 min 30.07 45.5%
30 g Styrian Goldings30 g Styrian Goldings Hops Pellet 5.5 Boil 5 min 5.15 54.5%
55 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Sparge -- 65 °C 70 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 16.9 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 34.9  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Blond Ale beer recipe by scheifler. All Grain, ABV 3.15%, IBU 35.22, SRM 4.72, Fermentables: (Bohemian Pilsner, Caramel Pils) Hops: (nugget, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-07-05 01:29 UTC