Semi-Weird Witbier
166 calories
13.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
16.61 |
100% |
0.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Perle (Pellet) 0.24999999942814 oz Perle (Pellet) Hops |
|
16.61 |
100% |
0.25 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.25 oz |
Coriander
|
|
Spice |
Boil |
5 min. |
0.25 oz |
Citrus Peel
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
2.25 |
9
|
Mash volume with grains
|
2.61 |
10.4
|
Grain absorption losses
|
-0.56 |
-2.3
|
Remaining sparge water volume
|
2.06 |
8.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
3.5 |
14
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
2 |
8
|
Going into fermentor
|
2 |
8
|
Total:
|
4.31
|
17.3
|
Equipment Profile Used: |
System Default |
"Semi-Weird Witbier" Witbier beer recipe by cfilby. All Grain, ABV 5.86%, IBU 16.61, SRM 4.59, Fermentables: (Pilsner, White Wheat, Flaked Oats) Hops: (Perle) Other: (Coriander, Citrus Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-09 17:50 UTC