Brewdog - Jack Hammer
195 calories
16.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
31.29 |
5.3% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
56.33 |
6.4% |
18.75 g |
Centennial18.75 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
18.04 |
4% |
18.75 g |
Columbus18.75 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
27.06 |
4% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
10.7% |
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
5.3% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
21.4% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
21.4% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
21.4% |
467.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
75 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
14.5 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume
|
17.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.5 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil volume (equipment estimates 18.5 L)
|
20 |
Estimated amount in fermentor
|
20 |
Total:
|
31.7
|
Equipment Profile Used: |
System Default |
"Brewdog - Jack Hammer" American Light Lager beer recipe by makimoo. All Grain, ABV 7.13%, IBU 132.72, SRM 10.1, Fermentables: (Pale 2-Row) Hops: (Centennial, Columbus, Amarillo, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-04 11:56 UTC