Kanon Saison - Beer Recipe - Brewer's Friend

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Kanon Saison

150 calories 15.4 g 330 ml
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.224 (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Jonatan
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Thursday June 30th 2016
1.049
1.012
4.8%
19.3
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg German - Pilsner11 kg Pilsner 38 1.6 91.7%
500 g American - Carapils (Dextrine Malt)500 g Carapils (Dextrine Malt) 33 1.8 4.2%
500 g Belgian - Wheat500 g Wheat 38 1.8 4.2%
12,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Sorachi Ace40 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 60 min 4.3 10.5%
40 g Sorachi Ace40 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 30 min 3.31 10.5%
300 g Sorachi Ace300 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 10 min 11.7 78.9%
380 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.  
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 57.6 L. Suggest reducing initial water volume to 45.4 L and adding 12.2 L sparge/top-off.  
Water added to kettle 23.9
Mash volume with grains 31.8
Grain absorption losses (steep / mash) -12
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 57.6 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.9
Post boil volume (equipment estimates 3.4 L) 50
Estimated amount in fermentor 50
Total: 23.9  
Equipment Profile Used: System Default
"Kanon Saison" No Profile Selected beer recipe by Jonatan. Partial Mash, ABV 4.84%, IBU 19.31, SRM 3.34, Fermentables: (Pilsner, Carapils (Dextrine Malt), Wheat) Hops: (Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-30 22:45 UTC