Frooty Loops IPA - Beer Recipe - Brewer's Friend

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Frooty Loops IPA

155 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ShaunEll
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday June 30th 2016
1.051
1.010
5.4%
52.8
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pilsner2.5 kg Pilsner 37 1.8 50%
2 kg German - Vienna2 kg Vienna 37 4 40%
0.50 kg American - Caramel / Crystal 30L0.5 kg Caramel / Crystal 30L 34 30 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Pellet 10 Boil 60 min 34.34 25%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 30 min 18.48 25%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 0 min 25%
25 g Cascade25 g Cascade Hops Pellet 7 Dry Hop 5 days 25%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33 L) 35.9
Mash volume with grains (equipment estimates 36.3 L) 39.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Volume into fermentor 21
Total: 35.9  
Equipment Profile Used: System Default
"Frooty Loops IPA" American IPA beer recipe by ShaunEll. BIAB, ABV 5.43%, IBU 52.82, SRM 7.69, Fermentables: (Pilsner, Vienna, Caramel / Crystal 30L) Hops: (Centennial, Cascade) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-30 03:56 UTC