Summit "SMaSH"
161 calories
14.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
25.17 |
13.3% |
20 g |
Summit20 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
30 min |
38.69 |
26.7% |
20 g |
Summit20 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
0 min |
|
26.7% |
25 g |
Summit25 g Summit Hops |
|
Pellet |
18.5 |
Dry Hop
|
2 days |
|
33.3% |
75 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
75 g |
Summit (Pellet) 75 g Summit (Pellet) Hops |
|
63.86 |
100% |
75 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
-- |
68 °C |
60 min |
5 L |
Sparge |
Infusion |
-- |
17 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33 L)
|
36.1 |
Mash volume with grains (equipment estimates 36.4 L)
|
39.4 |
Grain absorption losses
|
-5.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Volume into fermentor
|
21 |
Total:
|
36.1
|
Equipment Profile Used: |
System Default |
"Summit "SMaSH"" American IPA beer recipe by ShaunEll. BIAB, ABV 5.53%, IBU 63.86, SRM 10.03, Fermentables: (Pilsner, Vienna, Caramel / Crystal 20L, Caramel / Crystal 120L) Hops: (Summit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-30 03:43 UTC