Ivan's American Black Ale - Beer Recipe - Brewer's Friend

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Ivan's American Black Ale

214 calories 19.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.1 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Atom on hbt
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
URL: http://www.homebrewtalk.com/showthread.php?t=367925
Created: Saturday June 25th 2016
1.070
1.013
7.8%
64.3
32.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
340 g German - Carafa III340 g Carafa III 32 535 7.7%
340 g American - Caramel / Crystal 60L340 g Caramel / Crystal 60L 34 60 7.7%
3.75 kg Dry Malt Extract - Light3.75 kg Dry Malt Extract - Light 42 4 84.7%
4,430 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35.50 g Columbus35.5 g Columbus Hops Pellet 14.8 First Wort 0 min 36.87 17.2%
28.50 g Centennial28.5 g Centennial Hops Pellet 8.3 Boil 15 min 13.6 13.8%
28.50 g Cascade28.5 g Cascade Hops Pellet 7 Boil 10 min 8.38 13.8%
28.50 g Centennial28.5 g Centennial Hops Pellet 8.3 Boil 5 min 5.46 13.8%
28.50 g Cascade28.5 g Cascade Hops Pellet 7 Boil 0 min 13.8%
28.50 g Centennial28.5 g Centennial Hops Pellet 8.3 Dry Hop 7 days 13.8%
28.50 g Cascade28.5 g Cascade Hops Pellet 7 Dry Hop 7 days 13.8%
206.50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 26.4 L) 25.2
Mash volume with grains (equipment estimates 26.8 L) 25.7
Grain absorption losses -0.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 2.4
Pre boil volume (equipment estimates 27.2 L) 26.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 20.8
Volume into fermentor 20.8
Total: 25.2  
Equipment Profile Used: System Default
"Ivan's American Black Ale" Specialty IPA: Black IPA beer recipe by Atom on hbt. BIAB, ABV 7.8%, IBU 64.31, SRM 31.97, Fermentables: (Carafa III, Caramel / Crystal 60L, Dry Malt Extract - Light) Hops: (Columbus, Centennial, Cascade)
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  • Last Updated: 2016-06-26 11:24 UTC