Grapefruit Sculpy
217 calories
19.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
17.62 |
8.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
5.75 |
8.3% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
10.67 |
8.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.89 |
8.3% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
3.51 |
8.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
16.7% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
8.3% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
16.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
16.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
31.8 |
33.2% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
7.64 |
33.3% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
|
16.7% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
|
16.7% |
6 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Grapefruit Peel
|
|
Flavor |
Secondary |
0 min. |
Priming
Method: co2
Amount: 10.1 psi
Temp: 40 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
2021 Deer Park
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
20 |
7 |
6 |
17 |
6 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 5.97 g | 23.9 qt)
|
2.08 |
8.3
|
Mash volume with grains (equipment estimates 5.97 g | 23.9 qt)
|
2.14 |
8.6
|
Grain absorption losses (steeping)
|
-0.09 |
-0.4
|
Volume increase from sugar/extract (early additions)
|
0.51 |
2
|
Pre boil volume (equipment estimates 6.38 g | 25.5 qt)
|
2.5 |
10
|
Volume increase from sugar/extract (late additions)
|
0.27 |
1.1
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.08
|
8.3
|
Equipment Profile Used: |
System Default |
"Grapefruit Sculpy" American IPA beer recipe by Buckzilla. Extract, ABV 7%, IBU 39.44, SRM 7.5, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Cara 20L, Caramel / Crystal 20L) Hops: (Chinook, Cascade, Amarillo, Simcoe) Other: (Grapefruit Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-11 17:09 UTC