4L IPA test
219 calories
22.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 kg |
German - Pilsner1.5 kg Pilsner |
|
38 |
1.6 |
100% |
1.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Warrior0.2 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
56.43 |
21.1% |
0.75 oz |
Galaxy0.75 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
89.5 |
78.9% |
0.95 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Warrior (Pellet) 0.19999999954251 oz Warrior (Pellet) Hops |
|
56.43 |
21.1% |
0.75 oz |
Galaxy (Pellet) 0.74999999828443 oz Galaxy (Pellet) Hops |
|
89.5 |
78.9% |
0.95 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.25 L |
|
Temperature |
-- |
63 °C |
60 min |
Starting Mash Thickness:
4.2 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.2 L/kg
|
6.3 |
Mash volume with grains
|
7.3 |
Grain absorption losses
|
-1.5 |
Remaining sparge water volume (equipment estimates 5.9 L)
|
1.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 9.8 L)
|
5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
4 |
Going into fermentor
|
4 |
Total:
|
7.4
|
Equipment Profile Used: |
System Default |
"4L IPA test" American IPA beer recipe by dtwhite. All Grain, ABV 7.14%, IBU 145.93, SRM 4.5, Fermentables: (Pilsner) Hops: (Warrior, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-29 16:40 UTC