Mommas milk stout - Beer Recipe - Brewer's Friend

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Mommas milk stout

207 calories 24.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.25 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Friday June 24th 2016
1.062
1.020
5.5%
37.6
35.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 62.6%
1.25 lb American - Roasted Barley1.25 lb Roasted Barley 33 300 8.7%
1.25 lb American - Vienna1.25 lb Vienna 35 4 8.7%
0.63 lb American - Victory0.625 lb Victory 34 28 4.3%
0.50 lb American - Black Malt0.5 lb Black Malt 28 500 3.5%
0.75 lb Flaked Oats0.75 lb Flaked Oats 33 2.2 5.2%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 7%
14.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Bravo0.75 oz Bravo Hops Pellet 15.8 Boil 60 min 34.96 42.9%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 5 min 2.65 57.1%
1.75 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Cocoa Nibs Spice Secondary --
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 156 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.91 g | 39.6 qt) 10.09 40.4  
Mash volume with grains (equipment estimates 10.98 g | 43.9 qt) 11.16 44.7  
Grain absorption losses -1.67 -6.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 8.07 g | 32.3 qt) 8.25 33  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 6.5 26  
Volume into fermentor 6.5 26  
Total: 10.09 40.4
Equipment Profile Used: System Default
 
Notes

May need to up the IBU's.
May need to modify malt amounts for lesser volume. Extra Gal will be used for an Orange Choc Milk Stout

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  • Last Updated: 2016-07-10 23:59 UTC