AHB Kolsch - Beer Recipe - Brewer's Friend

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AHB Kolsch

78 calories 8.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Annapolis Homebrew
Calories: 78 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)
Created: Sunday June 19th 2016
1.024
1.006
2.4%
38.4
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 70%
2 lb German - Munich Light2 lb Munich Light 37 6 20%
1 lb German - Pale Wheat1 lb Pale Wheat 39 1.5 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Perle23 g Perle Hops Pellet 8.2 Boil 60 min 30.73 43.4%
15 g Domestic Hallertau15 g Domestic Hallertau Hops Pellet 3.9 Boil 20 min 5.77 28.3%
15 g Domestic Hallertau15 g Domestic Hallertau Hops Pellet 3.9 Boil 5 min 1.9 28.3%
53 g / $ 0.00
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 145 °F 60 min
Starting Mash Thickness: 2 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 5 20  
Mash volume with grains 5.8 23.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 3.57 g | 14.3 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.07 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9 36
Equipment Profile Used: System Default
"AHB Kolsch" Kölsch beer recipe by Annapolis Homebrew. All Grain, ABV 2.4%, IBU 38.41, SRM 4.18, Fermentables: (Pilsner, Munich Light, Pale Wheat) Hops: (Perle, Domestic Hallertau)
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  • Last Updated: 2016-06-19 18:11 UTC