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dipa1

223 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 223 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Tuesday June 14th 2016
1.073
1.013
7.9%
137.3
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pale 2-Row10 kg Pale 2-Row 37 1.8 83.3%
2,000 g Brown Sugar2000 g Brown Sugar 45 15 16.7%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Admiral40 g Admiral Hops Leaf/Whole 14.5 Boil 90 min 51.83 10.5%
40 g Cascade40 g Cascade Hops Leaf/Whole 7 Boil 30 min 17.98 10.5%
40 g Admiral40 g Admiral Hops Leaf/Whole 14.5 Boil 60 min 48.46 10.5%
40 g Cascade40 g Cascade Hops Leaf/Whole 7 Boil 15 min 11.61 10.5%
40 g Fuggles40 g Fuggles Hops Leaf/Whole 4.5 Boil 15 min 7.46 10.5%
40 g Cascade40 g Cascade Hops Leaf/Whole 7 Aroma 0 min 10.5%
40 g Cascade40 g Cascade Hops Leaf/Whole 7 Aroma 0 min 10.5%
100 g Fuggles100 g Fuggles Hops Leaf/Whole 4.5 Dry Hop 5 days 26.3%
380 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 222 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains 36.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 14.6 L) 9.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 35 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -1.4
Post boil Volume 25
Going into fermentor 25
Total: 39.7  
Equipment Profile Used: System Default
"dipa1" Double IPA beer recipe by BaldBrewing. All Grain, ABV 7.87%, IBU 137.34, SRM 10, Fermentables: (Pale 2-Row, Brown Sugar) Hops: (Admiral, Cascade, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-15 11:53 UTC