Sommaröl Hellström & Pettersson 2 - Beer Recipe - Brewer's Friend

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Sommaröl Hellström & Pettersson 2

208 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Petter Hellström
Calories: 208 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Tuesday June 14th 2016
1.068
1.014
7.2%
82.2
15.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 71.4%
1 kg German - Melanoidin1 kg Melanoidin 37 25 14.3%
1 kg United Kingdom - Crystal 60L1 kg Crystal 60L 34 60 14.3%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Amarillo60 g Amarillo Hops Pellet 8.9 Boil 60 min 47.11 30%
60 g Amarillo60 g Amarillo Hops Pellet 8.6 Boil 15 min 22.59 30%
80 g Amarillo80 g Amarillo Hops Pellet 8.9 Boil 5 min 12.52 40%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 324 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=VY8DVZG
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 L Infusion -- 68 °C 50 min
26 L Infusion -- 71 °C 30 min
26 L Infusion -- 75 °C 10 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 18.9
Mash volume with grains 23.5
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 24.6 L) 18
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.6 L) 29
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 26
Going into fermentor 26
Total: 36.9  
Equipment Profile Used: System Default
"Sommaröl Hellström & Pettersson 2" American IPA beer recipe by Petter Hellström. All Grain, ABV 7.19%, IBU 82.22, SRM 15.72, Fermentables: (Pale Ale, Melanoidin, Crystal 60L) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-09 23:57 UTC