California Common - Beer Recipe - Brewer's Friend

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California Common

180 calories 21.1 g 12 oz
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Beer Stats
Method: BIAB
Style: California Common Beer
Boil Time: 60 min
Batch Size: 2.2 gallons (fermentor volume)
Pre Boil Size: 3.7 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: yooper
Calories: 180 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Thursday June 9th 2016
1.054
1.017
4.9%
45.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 74.7%
0.25 lb German - Munich Light0.25 lb Munich Light 37 6 5.3%
0.25 lb American - Victory0.25 lb Victory 34 28 5.3%
7 oz American - Caramel / Crystal 60L7 oz Caramel / Crystal 60L 34 60 9.3%
0.25 lb German - Dark Munich0.25 lb Dark Munich 36 10 5.3%
4.69 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Northern Brewer0.33 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 26.05 26%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 15 min 19.59 39.4%
0.44 oz Northern Brewer0.44 oz Northern Brewer Hops Pellet 7.8 Boil 0 min 34.6%
1.27 oz / $ 0.00
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
58 - 65 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.58 g | 18.3 qt) 4.54 18.1  
Mash volume with grains (equipment estimates 4.96 g | 19.8 qt) 4.91 19.6  
Grain absorption losses -0.59 -2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.75 g | 15 qt) 3.7 14.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 2.2 8.8  
Volume into fermentor 2.2 8.8  
Total: 4.54 18.1
Equipment Profile Used: System Default
 
Notes

Brewed: 6-11-16
O.G.: 1.054
F.G.:
ABV:

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  • Public: Yup, Shared
  • Last Updated: 2016-08-23 20:38 UTC