5, 5, and 3 Pale Awesomeness
170 calories
15.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Galaxy0.75 oz Galaxy Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
13.08 |
16.7% |
1.25 oz |
Galaxy1.25 oz Galaxy Hops |
|
Pellet |
14.5 |
Boil
|
20 min |
13.2 |
27.8% |
2.50 oz |
Galaxy2.5 oz Galaxy Hops |
|
Pellet |
14.5 |
Whirlpool at 210 °F
|
0 min |
9.7 |
55.6% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.50 oz |
Galaxy (Pellet) 4.4999999897066 oz Galaxy (Pellet) Hops |
|
35.98 |
100.1% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
152 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 15.67 gal (62.68 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 3.67 gal (14.68 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 18.31 gal (73.23 qt). Suggest reducing strike water volume to 9.17 gal (36.68 qt) and adding 6.31 gal (25.23 qt) sparge/top-off.
|
15.48 |
61.9
|
Strike water volume at mash thickness of 1.75 qt/lb
|
15.48 |
61.9
|
Mash volume with grains
|
18.31 |
73.2
|
Grain absorption losses
|
-4.42 |
-17.7
|
Remaining sparge water volume (equipment estimates 4.86 g | 19.5 qt)
|
0.7 |
2.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 15.67 g | 62.7 qt)
|
11.5 |
46
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
14.09 |
56.4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.09 |
-0.4
|
Going into fermentor
|
14 |
56
|
Total:
|
16.17
|
64.7
|
Equipment Profile Used: |
System Default |
"5, 5, and 3 Pale Awesomeness" American Pale Ale beer recipe by recreation brewery. All Grain, ABV 5.56%, IBU 35.98, SRM 7.07, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, CaraFoam) Hops: (Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-21 19:58 UTC