Steady Horse Session Ale - Beer Recipe - Brewer's Friend

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Steady Horse Session Ale

121 calories 11.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 470 liters (ending kettle volume)
Pre Boil Size: 490 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Jim Gorry
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Thursday June 2nd 2016
1.040
1.008
4.2%
25.4
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
70 kg American - Pale 2-Row70 kg Pale 2-Row 37 1.8 92.1%
6 kg United Kingdom - Crystal 60L6 kg Crystal 60L 34 60 7.9%
76 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz Falconer's Flight6 oz Falconer's Flight Hops Pellet 10 Boil 60 min 10.22 9.4%
10 oz El Dorado10 oz El Dorado Hops Pellet 15.7 Boil 10 min 9.7 15.6%
16 oz Falconer's Flight16 oz Falconer's Flight Hops Pellet 10 Boil 5 min 5.43 25%
32 oz Falconer's Flight32 oz Falconer's Flight Hops Pellet 10 Dry Hop 3 days 50%
64 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 480.24 L. Suggest reducing initial water volume to 45.4 L and adding 434.84 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 278.16 L 228
Strike water volume at mash thickness of 3 L/kg 228
Mash volume with grains 278.2
Grain absorption losses -76
Remaining sparge water volume 338.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 480.2 L) 490
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -4.5
Post boil volume (equipment estimates 479.8 L) 470
Estimated amount in fermentor 470
Total: 566.9  
Equipment Profile Used: System Default
"Steady Horse Session Ale" American Pale Ale beer recipe by Jim Gorry. All Grain, ABV 4.22%, IBU 25.36, SRM 6.54, Fermentables: (Pale 2-Row, Crystal 60L) Hops: (Falconer's Flight, El Dorado)
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  • Last Updated: 2016-12-28 19:21 UTC