The Pale American
137 calories
12.7 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 kg |
Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light |
|
35 |
4 |
90.9% |
|
1.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
17.21 |
20% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
13.63 |
20% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
5.15 |
30% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6.5 |
Dry Hop
|
5 days |
|
30% |
|
50 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Heat water added to kettle (equipment estimates 15 L)
|
9.1 |
|
Mash volume with grains (equipment estimates 15 L)
|
9.2 |
|
Grain absorption losses (steeping)
|
-0.2 |
|
Volume increase from sugar/extract (early additions)
|
1.1 |
|
Pre boil volume (equipment estimates 15.9 L)
|
10 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil volume
|
10 |
|
Going into fermentor
|
10 |
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
9.1
|
| Equipment Profile Used: |
System Default |
"The Pale American" American Pale Ale beer recipe by Bird1986. Extract, ABV 4.81%, IBU 35.99, SRM 9.57, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 80L) Hops: (Cascade, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-17 09:15 UTC
