Sirius Black IPA - Beer Recipe - Brewer's Friend

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Sirius Black IPA

284 calories 25.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 65 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Source: #2408Brewing
Calories: 284 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)
Created: Monday May 30th 2016
1.086
1.016
9.2%
52.1
38.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.80 lb American - Pale 2-Row12.8 lb Pale 2-Row 37 1.8 78.5%
0.75 lb United Kingdom - Chocolate0.75 lb Chocolate 34 425 4.6%
0.75 lb German - Wheat Malt0.75 lb Wheat Malt 37 2 4.6%
0.75 lb United Kingdom - Crystal 60L0.75 lb Crystal 60L 34 60 4.6%
0.88 lb American - Caramel / Crystal 80L0.88 lb Caramel / Crystal 80L 33 80 5.4%
0.38 lb German - Carafa II0.38 lb Carafa II 32 425 2.3%
16.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6.3 Boil 60 min 28.97 33.6%
1.25 oz centennial1.25 oz centennial Hops Pellet 7.6 Boil 14 min 13.73 28%
0.72 oz citra0.72 oz citra Hops Pellet 14.1 Boil 8 min 9.37 16.1%
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Boil 0 min 22.4%
4.47 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 5.42 21.7  
Mash volume with grains 6.73 26.9  
Grain absorption losses -2.04 -8.2  
Remaining sparge water volume (equipment estimates 4.16 g | 16.6 qt) 4.37 17.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.29 g | 29.2 qt) 7.5 30  
Boil off losses -1.63 -6.5  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.79 39.2
Equipment Profile Used: System Default
"Sirius Black IPA" Specialty IPA: Black IPA beer recipe by #2408Brewing. All Grain, ABV 9.18%, IBU 52.08, SRM 38.14, Fermentables: (Pale 2-Row, Chocolate, Wheat Malt, Crystal 60L, Caramel / Crystal 80L, Carafa II) Hops: (Cascade, centennial, citra)
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  • Last Updated: 2016-05-30 19:44 UTC