Jamil's Evil Twin - Beer Recipe - Brewer's Friend

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Jamil's Evil Twin

190 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 5.75 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Northern Brewer
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday May 28th 2016
1.058
1.010
6.2%
43.7
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 78.8%
1 lb German - Munich Light1 lb Munich Light 37 6 7.9%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 5.9%
0.38 lb American - Victory0.375 lb Victory 34 28 3%
0.38 lb American - Caramel / Crystal 120L0.375 lb Caramel / Crystal 120L 33 120 3%
0.19 lb American - Chocolate0.1875 lb Chocolate 29 350 1.5%
12.69 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 60 min 12.7 5.9%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 20 min 15.38 11.8%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 10 min 6.45 17.6%
0.75 oz Centennial0.75 oz Centennial Hops Pellet 10 Boil 10 min 9.21 17.6%
1 oz Cascade1 oz Cascade Hops Pellet 7 Aroma 0 min 23.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Aroma 0 min 23.5%
4.25 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 233 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Seattle
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
15 1 2 4 1 27
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt Infusion -- 152 °F 60 min
9 qt Infusion -- 170 °F 10 min
Starting Mash Thickness: 1.4 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 4.44 17.8  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.59 -6.3  
Remaining sparge water volume 4.4 17.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.16 g | 32.6 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.16 -0.6  
Post boil volume (equipment estimates 4.59 g | 18.4 qt) 5.75 23  
Estimated amount in fermentor 5.75 23  
Total: 8.84 35.3
Equipment Profile Used: System Default
"Jamil's Evil Twin" Specialty IPA: Red IPA beer recipe by Northern Brewer. All Grain, ABV 6.22%, IBU 43.73, SRM 16.71, Fermentables: (Maris Otter Pale, Munich Light, Caramel / Crystal 40L, Victory, Caramel / Crystal 120L, Chocolate) Hops: (Columbus, Cascade, Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-05-28 18:57 UTC