big ol birthday malt bomb - Beer Recipe - Brewer's Friend

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big ol birthday malt bomb

187 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Friday May 27th 2016
1.061
1.014
6.2%
0.0
18.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Pale 2-Row4.7 kg Pale 2-Row 38 2.5 74.6%
0.50 kg United Kingdom - Cara Malt0.5 kg Cara Malt 35 17.5 7.9%
0.25 kg American - Aromatic Malt0.25 kg Aromatic Malt 35 20 4%
0.25 kg United Kingdom - Extra Dark Crystal 120L0.25 kg Extra Dark Crystal 120L 33 120 4%
0.10 kg United Kingdom - Black Patent0.1 kg Black Patent 27 525 1.6%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 7.9%
6.30 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.9
Mash volume with grains 23.1
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 13 L) 14.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.7 L) 26
Boil off losses -5.7
Post boil Volume 19
Going into fermentor 19
Total: 33.2  
Equipment Profile Used: System Default
"big ol birthday malt bomb" Specialty IPA: Red IPA beer recipe by WooTeck. All Grain, ABV 6.19%, IBU 0, SRM 18.77, Fermentables: (Pale 2-Row, Cara Malt, Aromatic Malt, Extra Dark Crystal 120L, Black Patent, CaraRed)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-27 09:51 UTC