big ol birthday IPA - Beer Recipe - Brewer's Friend

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big ol birthday IPA

187 calories 18.5 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Friday May 27th 2016
1.061
1.014
6.2%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Lager5.5 kg Lager 38 1.4 89.9%
0.25 kg Torrified Wheat0.25 kg Torrified Wheat 36 2 4.1%
0.37 kg United Kingdom - Munich0.37 kg Munich 37 6 6%
6.12 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.4
Mash volume with grains 22.4
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 13.4 L) 14.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.7 L) 26
Boil off losses -5.7
Post boil Volume 19
Going into fermentor 19
Total: 33  
Equipment Profile Used: System Default
"big ol birthday IPA" American IPA beer recipe by WooTeck. All Grain, ABV 6.17%, IBU 0, SRM 4.24, Fermentables: (Lager, Torrified Wheat, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-27 09:49 UTC