U7 : Duvel Clone
237 calories
17.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
Styrian Goldings80 g Styrian Goldings Hops |
|
Leaf/Whole |
3 |
Boil
|
60 min |
21.63 |
72.7% |
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
4.69 |
27.3% |
110 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18 |
Mash volume with grains
|
22 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 16.3 L)
|
13.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.8 |
Pre boil volume (equipment estimates 28.3 L)
|
25.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
22 |
Going into fermentor
|
22 |
Total:
|
31.6
|
Equipment Profile Used: |
System Default |
"U7 : Duvel Clone" Belgian Golden Strong Ale beer recipe by Union. All Grain, ABV 8.95%, IBU 26.32, SRM 7.31, Fermentables: (Pilsner, Pale Ale, Belgian Candi Sugar - Clear/Blond (0L), Cane Sugar) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-21 13:47 UTC