Teinnpluggen - Beer Recipe - Brewer's Friend

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Teinnpluggen

158 calories 18.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 78 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Blasphemi
Calories: 158 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Saturday May 21st 2016
1.051
1.016
4.6%
27.6
21.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.60 kg German - Pilsner8.6 kg Pilsner 38 1.6 46.7%
3,000 g German - CaraMunich II3000 g CaraMunich II 34 46 16.3%
2.80 kg German - CaraRed2.8 kg CaraRed 34 20 15.2%
2.80 kg United Kingdom - Amber2.8 kg Amber 32 27 15.2%
750 g United Kingdom - Crystal Rye750 g Crystal Rye 33 90 4.1%
200 g American - Special Roast200 g Special Roast 33 50 1.1%
190 g United Kingdom - Pale Chocolate190 g Pale Chocolate 33 207 1%
80 g Belgian - Roasted Barley80 g Roasted Barley 30 575 0.4%
18,420 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Northern Brewer75 g Northern Brewer Hops Pellet 7.8 Boil 90 min 21.37 22.4%
100 g East Kent Goldings100 g East Kent Goldings Hops Pellet 5 Boil 10 min 6.19 29.9%
160 g Cascade160 g Cascade Hops Pellet 7 Boil 0 min 47.8%
335 g / 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
18 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 82.38 L. Suggest reducing initial water volume to 45.4 L and adding 36.98 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 27.6
Mash volume with grains 39.8
Grain absorption losses -18.4
Remaining sparge water volume (equipment estimates 74.1 L) 69.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 82.4 L) 78
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.7
Post boil Volume 75
Going into fermentor 75
Total: 97.3  
Equipment Profile Used: System Default
"Teinnpluggen" American Amber Ale beer recipe by Blasphemi. All Grain, ABV 4.61%, IBU 27.57, SRM 21.73, Fermentables: (Pilsner, CaraMunich II, CaraRed, Amber, Crystal Rye, Special Roast, Pale Chocolate, Roasted Barley) Hops: (Northern Brewer, East Kent Goldings, Cascade)
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  • Last Updated: 2016-06-04 10:46 UTC