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IIPA

273 calories 28 g 330 ml
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 1600 liters (fermentor volume)
Pre Boil Size: 1700 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 273 calories (Per 330ml)
Carbs: 28 g (Per 330ml)
Created: Friday May 20th 2016
1.088
1.022
8.6%
123.3
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
425 kg Canadian - Pale 2-Row425 kg Pale 2-Row 36 1.75 81%
50 kg German - CaraMunich I50 kg CaraMunich I 34 39 9.5%
50 kg German - CaraRed50 kg CaraRed 34 20 9.5%
525 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2,000 g El Dorado2000 g El Dorado Hops Pellet 15.7 Boil 60 min 37.15 15.4%
3,000 g Belma3000 g Belma Hops Pellet 9.4 Boil 60 min 33.36 23.1%
3,000 g Yakima Valley Hops - idaho 73000 g idaho 7 Hops Pellet 12.7 Boil 60 min 45.07 23.1%
1,000 g El Dorado1000 g El Dorado Hops Pellet 15.7 Aroma 5 min 3.7 7.7%
2,000 g Belma2000 g Belma Hops Pellet 9.4 Aroma 3 min 2.77 15.4%
2,000 g Yakima Valley Hops - idaho 72000 g idaho 7 Hops Pellet 12.7 Aroma 1 min 1.3 15.4%
13,000 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1670.7 L. Suggest reducing initial water volume to 45.4 L and adding 1625.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1869 L 1522.5
Strike water volume at mash thickness of 2.9 L/kg 1522.5
Mash volume with grains 1869
Grain absorption losses -525
Remaining sparge water volume (equipment estimates 674.1 L) 703.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1670.7 L) 1700
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -65
Post boil Volume 1600
Going into fermentor 1600
Total: 2225.9  
Equipment Profile Used: System Default
"IIPA" Imperial IPA beer recipe by ModernFuel. All Grain, ABV 8.64%, IBU 123.34, SRM 12.25, Fermentables: (Pale 2-Row, CaraMunich I, CaraRed) Hops: (El Dorado, Belma, idaho 7)
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  • Last Updated: 2017-01-18 16:37 UTC