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US IPA

219 calories 22.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Thursday May 19th 2016
1.071
1.018
7.0%
197.3
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 93.8%
0.20 kg United Kingdom - Crystal 60L0.2 kg Crystal 60L 34 60 6.3%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 60 min 55.41 12.9%
15 g Chinook15 g Chinook Hops Leaf/Whole 13 Boil 30 min 31.94 9.7%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Boil 30 min 14.09 6.5%
15 g Citra15 g Citra Hops Leaf/Whole 11 Boil 30 min 27.03 9.7%
15 g Chinook15 g Chinook Hops Leaf/Whole 13 Boil 15 min 20.62 9.7%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Boil 15 min 13.64 9.7%
15 g Citra15 g Citra Hops Leaf/Whole 11 Boil 15 min 17.45 9.7%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 7 min 7.44 6.5%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 7 min 6.3 6.5%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Boil 3 min 3.42 9.7%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 9.7%
155 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.6
Mash volume with grains 11.7
Grain absorption losses -3.2
Remaining sparge water volume (equipment estimates 10.9 L) 6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.4 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 10
Going into fermentor 10
Total: 16.1  
Equipment Profile Used: System Default
"US IPA" American IPA beer recipe by MTR. All Grain, ABV 6.95%, IBU 197.34, SRM 11.41, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Chinook, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-19 11:20 UTC