Yet Another Citra Mosaic IPA - Beer Recipe - Brewer's Friend

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Yet Another Citra Mosaic IPA

213 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Thursday May 19th 2016
1.065
1.012
6.9%
59.8
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb American - Pale 2-Row22 lb Pale 2-Row 37 1.8 78.6%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 7.1%
2 lb American - Victory2 lb Victory 34 28 7.1%
2 lb American - Rye2 lb Rye 38 3.5 7.1%
28 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 First Wort 0 min 10.55 6.7%
2 oz citra2 oz citra Hops Pellet 11 Boil 10 min 12.63 13.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 10 min 14.35 13.3%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 5 min 10.41 20%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.5 Boil 5 min 11.83 20%
2 oz citra2 oz citra Hops Pellet 11 Whirlpool at 160 °F 30 min 13.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool at 160 °F 30 min 13.3%
15 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.06 gal (52.25 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.06 gal (4.25 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 12.74 gal (50.96 qt). Suggest reducing strike water volume to 9.76 gal (39.04 qt) and adding 0.74 gal (2.96 qt) sparge/top-off. 10.5 42  
Strike water volume at mash thickness of 1.5 qt/lb 10.5 42  
Mash volume with grains 12.74 51  
Grain absorption losses -3.5 -14  
Remaining sparge water volume (equipment estimates 6.31 g | 25.3 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.06 g | 52.3 qt) 12 48  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.41 -1.7  
Post boil Volume 11.15 44.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 11 44  
Total: 15.75 63
Equipment Profile Used: System Default
"Yet Another Citra Mosaic IPA" American IPA beer recipe by Brewer #65425. All Grain, ABV 6.93%, IBU 59.77, SRM 7.8, Fermentables: (Pale 2-Row, Munich - Light 10L, Victory, Rye) Hops: (Citra, citra, Mosaic)
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  • Last Updated: 2016-05-28 15:32 UTC