KOLSCH V4
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
19.98 |
41.7% |
28 g |
Tettnanger28 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
9.32 |
58.3% |
48 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Perle (Pellet) 20 g Perle (Pellet) Hops |
|
19.98 |
41.7% |
28 g |
Tettnanger (Pellet) 28 g Tettnanger (Pellet) Hops |
|
9.32 |
58.3% |
48 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
66 °C |
60 min |
10 L |
|
Sparge |
-- |
80 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 30.6 L)
|
31.7 |
Mash volume with grains (equipment estimates 33.5 L)
|
34.5 |
Grain absorption losses
|
-4.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.4 L)
|
26.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
19.5 |
Volume into fermentor
|
19.5 |
Total:
|
31.7
|
Equipment Profile Used: |
System Default |
"KOLSCH V4" Kölsch beer recipe by AUSSIEDAMO. BIAB, ABV 5.15%, IBU 29.3, SRM 3.74, Fermentables: (Pilsner Malt, Carapils, Vienna) Hops: (Perle, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-21 02:02 UTC