A Little Crazy Clone - Beer Recipe - Brewer's Friend

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A Little Crazy Clone

203 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 203 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Monday May 16th 2016
1.062
1.010
6.8%
35.8
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb Belgian - Pilsner8.75 lb Pilsner 37 1.6 63.6%
3 lb American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt) 33 1.8 21.8%
2 lb Belgian - CaraMunich2 lb CaraMunich 33 50 14.5%
13.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 26.96 12.5%
0.75 oz Cascade0.75 oz Cascade Hops Leaf/Whole 7 Boil 5 min 3.42 18.8%
0.75 oz Citra0.75 oz Citra Hops Leaf/Whole 11 Boil 5 min 5.37 18.8%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 0 min 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 0 min 25%
4 oz / 0.00
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 151 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.16 20.6  
Mash volume with grains 6.26 25  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 3.96 g | 15.9 qt) 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.47 37.9
Equipment Profile Used: System Default
"A Little Crazy Clone" Belgian Pale Ale beer recipe by Brewer #62280. All Grain, ABV 6.8%, IBU 35.75, SRM 12.32, Fermentables: (Pilsner, Carapils (Dextrine Malt), CaraMunich) Hops: (Magnum, Cascade, Citra)
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  • Last Updated: 2016-05-16 15:14 UTC