Bitter Blonde
164 calories
15.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Northern Brewer0.35 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
20.05 |
25% |
0.40 oz |
Domestic Hallertau0.4 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
5.68 |
28.6% |
0.40 oz |
Domestic Hallertau0.4 oz Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
10 min |
3.78 |
28.6% |
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.36 |
17.9% |
1.40 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.25 |
9
|
Mash volume with grains
|
2.73 |
10.9
|
Grain absorption losses
|
-0.75 |
-3
|
Remaining sparge water volume (equipment estimates 3.3 g | 13.2 qt)
|
3.25 |
13
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.55 g | 18.2 qt)
|
4.5 |
18
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
3 |
12
|
Going into fermentor
|
3 |
12
|
Total:
|
5.5
|
22
|
Equipment Profile Used: |
System Default |
"Bitter Blonde" Blonde Ale beer recipe by Brewmasterbigz. All Grain, ABV 5.35%, IBU 29.87, SRM 7.25, Fermentables: (Pale 2-Row, Wheat Malt, Caramel / Crystal 120L) Hops: (Northern Brewer, Domestic Hallertau, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-14 01:37 UTC