Not So Ordinary Bitter
153 calories
18.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.55 oz |
Nugget0.55 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
30.84 |
21.6% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5.7 |
Boil
|
10 min |
5.99 |
39.2% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5.7 |
Aroma
|
0 min |
0 |
39.2% |
2.55 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.55 oz |
Nugget (Pellet) 0.54999999874191 oz Nugget (Pellet) Hops |
|
30.84 |
21.6% |
2 oz |
Goldings (Pellet) 1.9999999954251 oz Goldings (Pellet) Hops |
|
5.99 |
78.4% |
2.55 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
London (British Bitter, Porter)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
Mash |
Infusion |
-- |
152 °F |
60 min |
6.7 qt |
Mash out |
Infusion |
-- |
212 °F |
10 min |
15.1 qt |
Batch sparge |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1 qt/lb
|
2.63 |
10.5
|
Mash volume with grains
|
3.47 |
13.9
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 6.78 g | 27.1 qt)
|
6.44 |
25.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.85 g | 31.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.75 |
-7
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"Not So Ordinary Bitter" Special/Best/Premium Bitter beer recipe by Centennial. All Grain, ABV 4.04%, IBU 34.77, SRM 15.12, Fermentables: (Maris Otter Pale, Brown, Carastan (30/37), Victory) Hops: (Nugget, Goldings) Other: (Whirlfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-19 12:53 UTC