Tropical Pale with Herbal Tea - Beer Recipe - Brewer's Friend

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Tropical Pale with Herbal Tea

145 calories 15 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday May 9th 2016
1.044
1.011
4.3%
80.7
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pale Ale4.5 lb Pale Ale 37 3.5 45%
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 45%
9 oz German - Caramel Pils9 oz Caramel Pils 35 2.4 5.6%
7 oz Canadian - Honey Malt7 oz Honey Malt 37 25 4.4%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 62.77 40%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 17.88 20%
2 oz kohatu2 oz kohatu Hops Pellet 14 Dry Hop 0 days 40%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz herbal tea Herb Kegging --
 
Yeast
Imperial Yeast - A20 Citrus
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
67 - 80 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 153 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.11 g | 32.5 qt) 8.5 34  
Mash volume with grains (equipment estimates 8.91 g | 35.7 qt) 9.3 37.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.5 34
Equipment Profile Used: System Default
"Tropical Pale with Herbal Tea" American Light Lager beer recipe by Corey A. BIAB, ABV 4.34%, IBU 80.65, SRM 5.79, Fermentables: (Pale Ale, Pale 2-Row, Caramel Pils, Honey Malt) Hops: (Cascade, Citra, kohatu) Other: (herbal tea)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-09 23:40 UTC