Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | American - Pale 2-Row | 37 | 1.8 | 84.2% | |
1 lb | American - Munich - Light 10L | 33 | 10 | 7% | |
0.75 lb | American - Caramel / Crystal 20L | 35 | 20 | 5.3% | |
0.50 lb | Cane Sugar | 46 | 0 | 3.5% | |
14.25 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Millenium | Pellet | 15.5 | Boil | 60 min | 47.62 | 25% | |
1 oz | Falconer's Flight | Pellet | 10 | Boil | 15 min | 15.24 | 25% | |
1 oz | Falconer's Flight | Pellet | 10 | Boil | 0 min | 25% | ||
1 oz | Falconer's Flight | Pellet | 10 | Dry Hop | 5 days | 25% | ||
4 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.54 g | 38.2 qt) | 9.43 | 37.7 |
Mash volume with grains (equipment estimates 10.64 g | 42.6 qt) | 10.53 | 42.1 |
Grain absorption losses | -1.72 | -6.9 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.04 | 0.1 |
Pre boil volume (equipment estimates 7.61 g | 30.5 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.11 | -0.5 |
Post boil Volume | 6 | 24 |
Volume into fermentor | 6 | 24 |
Total: | 9.43 | 37.7 |
Equipment Profile Used: | System Default |