Mad Mandarin
156 calories
15.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
70 min |
10.35 |
9.1% |
20 g |
Mandarina20 g Mandarina Hops |
|
Pellet |
8 |
Boil
|
45 min |
7.96 |
18.2% |
20 g |
Mandarina20 g Mandarina Hops |
|
Pellet |
8 |
Boil
|
30 min |
6.66 |
18.2% |
30 g |
Mandarina30 g Mandarina Hops |
|
Pellet |
8 |
Boil
|
15 min |
6.45 |
27.3% |
30 g |
Mandarina30 g Mandarina Hops |
|
Pellet |
8 |
Whirlpool at 80 °C
|
0 min |
|
27.3% |
110 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Summit (Pellet) 10 g Summit (Pellet) Hops |
|
10.35 |
9.1% |
100 g |
Mandarina (Pellet) 100 g Mandarina (Pellet) Hops |
|
21.07 |
91% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
40 L |
Mash in |
Temperature |
-- |
52 °C |
-- |
40 L |
|
-- |
-- |
62 °C |
40 min |
40 L |
|
-- |
-- |
72 °C |
25 min |
|
|
-- |
-- |
78 °C |
10 min |
30 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 57.68 L. Suggest reducing initial water volume to 45.4 L and adding 12.28 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 47.53 L. Suggest reducing strike water volume to 38.67 L and adding 2.13 L sparge/top-off.
|
40.8 |
Strike water volume at mash thickness of 4 L/kg
|
40.8 |
Mash volume with grains
|
47.5 |
Grain absorption losses
|
-10.2 |
Remaining sparge water volume (equipment estimates 28 L)
|
30.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 57.7 L)
|
60 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
50.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
50 |
Total:
|
71.1
|
Equipment Profile Used: |
System Default |
"Mad Mandarin" American Pale Ale beer recipe by KROIS. All Grain, ABV 5.18%, IBU 31.43, SRM 5.67, Fermentables: (Pale Ale, Carapils, Crystal 50L) Hops: (Summit, Mandarina)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-07 08:30 UTC