Raspberry Wheat
168 calories
16.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Plug |
4.5 |
Boil
|
30 min |
12.26 |
50% |
1 oz |
Cascade1 oz Cascade Hops |
|
Plug |
7 |
Boil
|
10 min |
8.99 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Plug) 0.99999999771257 oz Willamette (Plug) Hops |
|
12.26 |
50% |
1 oz |
Cascade (Plug) 0.99999999771257 oz Cascade (Plug) Hops |
|
8.99 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
67 °F |
-- |
Starting Mash Thickness:
1.4 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.4 qt/lb
|
3.68 |
14.7
|
Mash volume with grains
|
4.52 |
18.1
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 4.67 g | 18.7 qt)
|
5.39 |
21.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.78 g | 27.1 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.29 |
1.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"Raspberry Wheat" American Wheat Beer recipe by McAvinbrew. All Grain, ABV 5.15%, IBU 21.25, SRM 5.62, Fermentables: (Pale 2-Row, Wheat, Raspberry, Caramel / Crystal 40L) Hops: (Willamette, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-01 22:50 UTC