Shield Wall
199 calories
20.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
20.93 |
58.3% |
0.25 oz |
Centennial0.25 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
22 min |
4.81 |
20.8% |
0.25 oz |
Centennial0.25 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
8 min |
2.25 |
20.8% |
1.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 oz |
Centennial (Pellet) 1.1999999972551 oz Centennial (Pellet) Hops |
|
27.99 |
99.9% |
1.20 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Irish moss
|
|
Other |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.48 |
21.9
|
Mash volume with grains
|
6.65 |
26.6
|
Grain absorption losses
|
-1.83 |
-7.3
|
Remaining sparge water volume (equipment estimates 5.14 g | 20.6 qt)
|
3.84 |
15.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.55 g | 34.2 qt)
|
7.25 |
29
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
6.25 |
25
|
Going into fermentor
|
6.25 |
25
|
Total:
|
9.33
|
37.3
|
Equipment Profile Used: |
System Default |
"Shield Wall" Irish Red Ale beer recipe by ZPalen. All Grain, ABV 5.94%, IBU 27.99, SRM 15.76, Fermentables: (Vienna, Roasted Barley, Flaked Barley) Hops: (Centennial) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-10 15:34 UTC