Lettøl Target-Chinook
82 calories
8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
80 min |
19.9 |
9.1% |
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
12 |
Boil
|
80 min |
3.82 |
1.8% |
145 g |
Chinook145 g Chinook Hops |
|
Pellet |
12 |
Boil
|
5 min |
17.4 |
52.7% |
100 g |
Target100 g Target Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
8.5 |
36.4% |
275 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish Moos
|
|
Other |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
68 °C |
60 min |
|
|
Infusion |
-- |
78 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 59.93 L. Suggest reducing initial water volume to 45.4 L and adding 14.53 L sparge/top-off.
|
|
Strike water volume at mash thickness of 1.5 L/kg
|
9 |
Mash volume with grains
|
13 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 57.8 L)
|
47.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 59.9 L)
|
50 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-1.4 |
Post boil Volume
|
50 |
Going into fermentor
|
50 |
Total:
|
56.9
|
Equipment Profile Used: |
System Default |
"Lettøl Target-Chinook" American Pale Ale beer recipe by Eugen. All Grain, ABV 2.68%, IBU 49.62, SRM 13.2, Fermentables: (Pale Ale, Cara 45L) Hops: (Nelson Sauvin, Chinook, Target) Other: (Irish Moos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-27 11:22 UTC