#71 Bochet - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

#71 Bochet

374 calories 42.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Sweet Mead
Boil Time: 240 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 374 calories (Per 330ml)
Carbs: 42.2 g (Per 330ml)
Created: Friday April 29th 2016
1.119
1.036
10.9%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.72 kg Honey3.72 kg Honey 42 2 100%
3.72 kg / $ 0.00
 
Yeast
White Labs - Belgian Saison I Yeast WLP565
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 32.3 L) 18.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 2.4
Pre boil volume (equipment estimates 33.8 L) 20
Boil off losses -22.8
Post boil Volume 11
Going into fermentor 11
Total: 18.5  
Equipment Profile Used: System Default
 
Notes

Cooked in a crock pot for 12 hours. turned black on the sides, water added at the end. Top up with 8L of water.

Last Updated and Sharing
 
2,021
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-03 09:44 UTC