Japońska IPA - Beer Recipe - Brewer's Friend

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Japońska IPA

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday April 29th 2016
1.057
1.014
5.6%
70.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 54.5%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 18.2%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 9.1%
0.50 kg German - Acidulated Malt0.5 kg Acidulated Malt 27 3.4 9.1%
0.50 kg Flaked Rice0.5 kg Flaked Rice 40 0.5 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Pacific Gem30 g Pacific Gem Hops Plug 15.4 Boil 10 min 19.77 30%
20 g Pacific Gem20 g Pacific Gem Hops Leaf/Whole 15.4 Boil 60 min 36.35 20%
10 g Sorachi Ace10 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 15 min 6.5 10%
10 g Sorachi Ace10 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 10 min 4.75 10%
10 g Sorachi Ace10 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 5 min 2.61 10%
20 g Sorachi Ace20 g Sorachi Ace Hops Leaf/Whole 11.1 Dry Hop 7 days 20%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Jasmine Herb Secondary 7 days
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 17 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 34.9  
Equipment Profile Used: System Default
"Japońska IPA" American IPA beer recipe by Brewer #45911. All Grain, ABV 5.61%, IBU 69.98, SRM 4.23, Fermentables: (Pale Ale, Wheat Malt, Carapils, Acidulated Malt, Flaked Rice) Hops: (Pacific Gem, Sorachi Ace) Other: (Jasmine )
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  • Public: Yup, Shared
  • Last Updated: 2016-04-29 09:48 UTC