Hefe-Weizen - wg Jejski - Beer Recipe - Brewer's Friend

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Hefe-Weizen - wg Jejski

63 calories 6.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Roberto
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Tuesday April 26th 2016
1.021
1.005
2.1%
18.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 48.4%
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 48.4%
0.20 kg German - CaraHell0.2 kg CaraHell 34 11 3.2%
6.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Tradition30 g Tradition Hops Pellet 6 Boil 60 min 18.8 100%
30 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Düsseldorf (Altbier)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 12 45 82 65 223
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 44 °C 10 min
5 L Decoction -- 64 °C 45 min
5 L Decoction -- 72 °C 15 min
5 L zagotować część dekokt Temperature -- 100 °C 15 min
18 L Temperature -- 64 °C 30 min
22 L Temperature -- 72 °C 30 min
22 L Temperature -- 76 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.6
Mash volume with grains 22.7
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 26.4 L) 23.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.9 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 32
Going into fermentor 32
Total: 42.1  
Equipment Profile Used: System Default
"Hefe-Weizen - wg Jejski" Weissbier beer recipe by Roberto. All Grain, ABV 2.14%, IBU 18.8, SRM 3.45, Fermentables: (Pilsner, Wheat Malt, CaraHell) Hops: (Tradition)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-26 09:10 UTC