Honey ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Honey ale

173 calories 15.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday April 22nd 2016
14.0 °P
2.8 °P
6.0%
63.2
15.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 54.7%
1 kg German - CaraRed1 kg CaraRed 34 20 18.2%
1 kg Weyermann - CaraBelge1 kg CaraBelge 33 13.6 18.2%
0.40 kg Honey0.4 kg Honey - (late boil kettle addition) 42 2 7.3%
0.08 kg United Kingdom - Roasted Barley0.08 kg Roasted Barley 29 550 1.5%
5.48 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Agnus20 g Agnus Hops Pellet 10.7 Boil 90 min 25.58 20%
20 g Agnus20 g Agnus Hops Pellet 10.7 Boil 60 min 23.91 20%
10 g Agnus10 g Agnus Hops Pellet 10 Aroma 15 min 5.54 10%
25 g Yakima Valley Hops - hull melon25 g hull melon Hops Pellet 5.9 Aroma 15 min 8.18 25%
25 g Yakima Valley Hops - hull melon25 g hull melon Hops Pellet 5.9 Dry Hop 7 days 25%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 20.3
Mash volume with grains 23.7
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 14.5 L) 9.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 24
Volume increase from sugar/extract (late additions) 0.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 30  
Equipment Profile Used: System Default
"Honey ale" American IPA beer recipe by Brewer #63569. All Grain, ABV 6.04%, IBU 63.21, SRM 15.71, Fermentables: (Pale Ale, CaraRed, CaraBelge, Honey, Roasted Barley) Hops: (Agnus, hull melon)
Last Updated and Sharing
 
678
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-11 17:27 UTC