OLD ALE
287 calories
30.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
16.3 |
Boil
|
60 min |
36.57 |
50% |
2 oz |
Fuggles2 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
20 min |
5.71 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
36.57 |
50% |
2 oz |
Fuggles (Pellet) 1.9999999954251 oz Fuggles (Pellet) Hops |
|
5.71 |
50% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
irish moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 gal |
BIAB |
Infusion |
-- |
151 °F |
70 min |
6.25 gal |
|
Sparge |
-- |
168 °F |
25 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.15 gal (56.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.15 gal (8.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 20.18 gal (80.7 qt). Suggest reducing initial strike volume to 9.2 gal (36.8 qt) and adding 8.18 gal (32.7 qt) sparge/top-off.
|
17.38 |
69.5
|
Strike water volume (equipment estimates 18.78 g | 75.1 qt)
|
17.38 |
69.5
|
Mash volume with grains (equipment estimates 21.58 g | 86.3 qt)
|
20.18 |
80.7
|
Grain absorption losses
|
-4.38 |
-17.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 14.15 g | 56.6 qt)
|
12.75 |
51
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
12.5 |
50
|
Volume into fermentor
|
12.5 |
50
|
Total:
|
17.38
|
69.5
|
Equipment Profile Used: |
System Default |
"OLD ALE" Old Ale beer recipe by SINGLE TRACK BREWING. BIAB, ABV 8.23%, IBU 42.28, SRM 21.11, Fermentables: (Maris Otter Pale, Brown, Caramel / Crystal 60L, Special B, Chocolate) Hops: (Columbus, Fuggles) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-20 01:55 UTC