15 min Nelson Saison - Beer Recipe - Brewer's Friend

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15 min Nelson Saison

172 calories 12.6 g 12 oz
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Beer Stats
Method: Extract
Style: Saison
Boil Time: 15 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.2 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 172 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Monday April 18th 2016
1.053
1.006
6.1%
26.1
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.25 lb Dry Malt Extract - Pilsen1.25 lb Dry Malt Extract - Pilsen 42 2 100%
1.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Nelson Sauvin3 g Nelson Sauvin Hops Pellet 12.5 Boil 15 min 13.19 14.3%
6 g Nelson Sauvin6 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 10.6 28.6%
6 g Nelson Sauvin6 g Nelson Sauvin Hops Pellet 12.5 Boil 1 min 2.29 28.6%
6 g Nelson Sauvin6 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 7 days 28.6%
21 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
88%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 1.3 g | 5.2 qt) 1.1 4.4  
Volume increase from sugar/extract (early additions) 0.1 0.4  
Pre boil volume (equipment estimates 1.39 g | 5.6 qt) 1.2 4.8  
Boil off losses -0.38 -1.5  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 1.1 4.4
Equipment Profile Used: System Default
"15 min Nelson Saison" Saison beer recipe by Christopher Willingham. Extract, ABV 6.06%, IBU 26.09, SRM 2.8, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Nelson Sauvin)
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  • Last Updated: 2016-04-18 23:22 UTC