011 - Liquid Sunrise - Beer Recipe - Brewer's Friend

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011 - Liquid Sunrise

164 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Hoppy Alpaca
Calories: 164 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Monday April 18th 2016
1.053
1.015
5.0%
30.9
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
420 g United Kingdom - Maris Otter Pale420 g Maris Otter Pale 38 3.75 45.9%
371 g United Kingdom - Golden Promise371 g Golden Promise 37 3 40.5%
125 g German - Vienna125 g Vienna 37 4 13.6%
916 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Tettnanger5 g Tettnanger Hops Pellet 4.5 Boil 60 min 17.44 50%
5 g Tettnanger5 g Tettnanger Hops Pellet 4.5 Boil 30 min 13.4 50%
10 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
70 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.75 L Infusion -- 66 °C 60 min
1 L Sparge -- 76 °C --
Starting Mash Thickness: 3.1 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 2.8
Mash volume with grains 3.4
Grain absorption losses -0.9
Remaining sparge water volume (equipment estimates 8.5 L) 5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.6 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 3.8
Going into fermentor 3.8
Total: 7.8  
Equipment Profile Used: System Default
"011 - Liquid Sunrise" Experimental Beer recipe by Hoppy Alpaca. All Grain, ABV 4.98%, IBU 30.85, SRM 5.67, Fermentables: (Maris Otter Pale, Golden Promise, Vienna) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-18 15:19 UTC