Punk IPA - Beer Recipe - Brewer's Friend

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Punk IPA

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewdog
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday April 17th 2016
1.050
1.012
5.0%
93.6
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.48 kg American - Pale 2-Row5.48 kg Pale 2-Row 37 1.8 94.6%
0.31 kg United Kingdom - Cara Malt0.31 kg Cara Malt 35 17.5 5.4%
5.79 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Chinook25 g Chinook Hops Pellet 13 Boil 60 min 35.58 6.3%
15.63 g Ahtanum15.63 g Ahtanum Hops Pellet 6 Boil 60 min 10.27 3.9%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 30 min 27.34 6.3%
15.63 g Ahtanum15.63 g Ahtanum Hops Pellet 6 Boil 0 min 3.9%
34.38 g Chinook34.38 g Chinook Hops Pellet 13 Boil 5 min 9.75 8.6%
15.63 g Ahtanum15.63 g Ahtanum Hops Pellet 6 Boil 5 min 2.05 3.9%
15.63 g Simcoe15.63 g Simcoe Hops Pellet 12.7 Boil 5 min 4.33 3.9%
15.63 g Nelson Sauvin15.63 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 4.26 3.9%
59.38 g Chinook59.38 g Chinook Hops Pellet 13 Dry Hop 7 days 14.9%
46.88 g Ahtanum46.88 g Ahtanum Hops Pellet 6 Dry Hop 7 days 11.7%
46.88 g Simcoe46.88 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 11.7%
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 7 days 6.3%
46.25 g Cascade46.25 g Cascade Hops Pellet 7 Dry Hop 7 days 11.6%
12.50 g Amarillo12.5 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 3.1%
399.42 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.63 tsp Yeast nutrient Other Boil 15 min.
1.25 each Whirlfloc Other Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 38.2 L) 36.7
Mash volume with grains (equipment estimates 42 L) 40.5
Grain absorption losses -5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.5 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 25
Volume into fermentor 25
Total: 36.7  
Equipment Profile Used: System Default
"Punk IPA" American IPA beer recipe by Brewdog. BIAB, ABV 5.04%, IBU 93.58, SRM 4.56, Fermentables: (Pale 2-Row, Cara Malt) Hops: (Chinook, Ahtanum, Simcoe, Nelson Sauvin, Cascade, Amarillo) Other: (Yeast nutrient, Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-17 12:02 UTC