Fugglerock IPA - Beer Recipe - Brewer's Friend

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Fugglerock IPA

159 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Patrick Byrne
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday April 14th 2016
1.052
1.011
5.4%
53.5
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Crystal 45L1 kg Crystal 45L 34 45 19%
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 76.2%
0.25 kg Torrified Wheat0.25 kg Torrified Wheat 36 2 4.8%
5.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Fuggles60 g Fuggles Hops Pellet 5.2 Boil 60 min 36.24 35.3%
30 g Amarillo30 g Amarillo Hops Pellet 10 Boil 15 min 17.29 17.6%
40 g Fuggles40 g Fuggles Hops Pellet 5.2 Dry Hop 3 days 23.5%
40 g Chinook40 g Chinook Hops Pellet 13.4 Dry Hop 3 days 23.5%
170 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Infusion -- 75 °C 10 min
Starting Mash Thickness: 3.3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg 17.3
Mash volume with grains 20.8
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 18 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 23
Going into fermentor 23
Total: 33.2  
Equipment Profile Used: System Default
"Fugglerock IPA" English IPA beer recipe by Patrick Byrne. All Grain, ABV 5.38%, IBU 53.53, SRM 11.99, Fermentables: (Crystal 45L, Golden Promise, Torrified Wheat) Hops: (Fuggles, Amarillo, Chinook) Other: (Irish Moss)
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  • Last Updated: 2016-05-16 08:35 UTC